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The Art and Craft of Coffee: An Enthusiast’s Guide to Selecting, Roasting and Brewing Exquisite Coffee
The Art and Craft of Coffee is a backstage pass into the world of small-batch coffee roasting, bean selection, grinding, and artisan-quality brewing.
Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates the reader in this comprehensive, full-colour instructional guide. Learn how green coffee beans are farmed, harvested, and roasted; how to roast your own coffee; how to choose the best grinder for your beans; and finally how to master brewing styles as diverse as French press and espresso to the Turkish ibrik. Recipes for several coffee and espresso beverages are included.
RM95.00
Out of stock
Description
The Art and Craft of Coffee is a backstage pass into the world of small-batch coffee roasting, bean selection, grinding, and artisan-quality brewing.
Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates the reader in this comprehensive, full-colour instructional guide. Learn how green coffee beans are farmed, harvested, and roasted; how to roast your own coffee; how to choose the best grinder for your beans; and finally how to master brewing styles as diverse as French press and espresso to the Turkish ibrik. Recipes for several coffee and espresso beverages are included.
Publisher: Quarry Books
Paperback
2010
ISBN: 9781592535637
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