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The Art and Craft of Coffee: An Enthusiast’s Guide to Selecting, Roasting and Brewing Exquisite Coffee

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The Art and Craft of Coffee is a backstage pass into the world of small-batch coffee roasting, bean selection, grinding, and artisan-quality brewing.

Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates the reader in this comprehensive, full-colour instructional guide. Learn how green coffee beans are farmed, harvested, and roasted; how to roast your own coffee; how to choose the best grinder for your beans; and finally how to master brewing styles as diverse as French press and espresso to the Turkish ibrik. Recipes for several coffee and espresso beverages are included. 

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The Art and Craft of Coffee is a backstage pass into the world of small-batch coffee roasting, bean selection, grinding, and artisan-quality brewing.

Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates the reader in this comprehensive, full-colour instructional guide. Learn how green coffee beans are farmed, harvested, and roasted; how to roast your own coffee; how to choose the best grinder for your beans; and finally how to master brewing styles as diverse as French press and espresso to the Turkish ibrik. Recipes for several coffee and espresso beverages are included. 

 

Publisher: Quarry Books

Paperback

2010

ISBN: 9781592535637

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