The Art and Craft of Coffee: An Enthusiast’s Guide to Selecting, Roasting and Brewing Exquisite Coffee
The Art and Craft of Coffee is a backstage pass into the world of small-batch coffee roasting, bean selection, grinding, and artisan-quality brewing.
Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates the reader in this comprehensive, full-colour instructional guide. Learn how green coffee beans are farmed, harvested, and roasted; how to roast your own coffee; how to choose the best grinder for your beans; and finally how to master brewing styles as diverse as French press and espresso to the Turkish ibrik. Recipes for several coffee and espresso beverages are included.
RM95.00
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Description
The Art and Craft of Coffee is a backstage pass into the world of small-batch coffee roasting, bean selection, grinding, and artisan-quality brewing.
Kevin Sinnott, the coffee world’s most ardent consumer advocate, educates, inspires, and caffeinates the reader in this comprehensive, full-colour instructional guide. Learn how green coffee beans are farmed, harvested, and roasted; how to roast your own coffee; how to choose the best grinder for your beans; and finally how to master brewing styles as diverse as French press and espresso to the Turkish ibrik. Recipes for several coffee and espresso beverages are included.
Publisher: Quarry Books
Paperback
2010
ISBN: 9781592535637
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